● Latest Articles
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Sourdough English Muffins – Recipe
Over the past year that I’ve spent honing my home baking I’ve come to one important conclusion: Bread is not as complicated as it’s made…
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The Best Homemade Bouillon – Recipe
While it’s more of a guide than a recipe I’ve written up my garden bouillon process below. I highly recommend experimenting with the meats and…
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Whole Chicken Soup Stock – Recipe
Making your own chicken stock (or any kind of broth, really) is amazingly effortless, especially if you own a pressure cooker! I threw this recipe…
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Homestead Diary: My First Butchering Experience
I finally got the courage to cull my first hen after we adopted a few rescue chickens from a backyard chicken owner. They had been…
● About Me
I’m Elizabeth, the creator and author here at The Whistling Rooster Homestead. I’m building a homestead from scratch in the mountains of North Idaho with my dear husband and our highly capable kid. I love to share our experiences here on the blog and I hope you enjoy them too. Thanks for stopping by!
● Recent Articles
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Some of the links on this website are affiliate links. This means that — at no extra cost to you — I may earn a commission if you click through and make a purchase. I only recommend products and services that I genuinely believe are helpful, high-quality, and/or that I have personally used or researched thoroughly. My recommendations are not influenced by commission rates. The price you pay is exactly the same whether or not you use my affiliate link. I greatly appreciate your support — it helps me keep creating free content, recipes, and guides for you.
Last updated: March 2026
