
This is a perfect way to maintain your sourdough starter without it taking over your life! It spends most of the time in the fridge…

I can say without an ounce of trepidation that this batch of minestrone soup is the BEST we have ever tasted! I have made gallons…

But now that I’ve started making my own yogurt at home I have cut our overall dairy cost by over half, even though I’m paying…

In my quest to find a traditional sourdough recipe for this type of bread, I found two things to be true: it is typically made…

I’m Elizabeth, the creator and author here at The Whistling Rooster Homestead. I’m building a homestead from scratch in the mountains of North Idaho with my dear husband and our highly capable kid. I love to share our experiences here on the blog and I hope you enjoy them too. Thanks for stopping by!
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Last updated: March 2026